New Shrimp And Grits With Red Eye Gravy Pictures. Turn the heat to low and cook for 15 minutes, stirring occasionally. Divide the warm grits among 6 plates, and top each with a portion of shrimp and gravy.
All you need are some ham drippings and brewed coffee.
Red eye gravy is traditionally prepared after frying slices of country ham. It's like a fashion model on the runway. Stir in the peeled shrimp and cook until they just turn pink, about 2 minutes. These skillet pork chopstopped with gravy and served with a side of grits are great when you need to quickly get dinner on the table.